Research key to UK bioscience
With rapid advances in technology—particularly imaging—and new ways of working, biology is centre stage in tackling the big challenges facing the world: not only in...
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The University of Leeds conducts a wide range of research. Here, you can search and explore a curated and growing selection of our work.
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Search results for “food”
Results 31 to 32 of 32 for “food”
Vulnerable but resilient: Indigenous communities facing COVID-19
When COVID-19 struck, and many research projects around the world were shutting down, Dr James Ford managed to do the opposite. He was leading an...